THE INNOVATORS OF READY TO EAT

Saporeeto is a startup based in Bovolone (Verona), born in 2022 with the aim of revolutionizing the ready-to-eat sector in Italy. It is preparing to redesign the ready meals market, focusing on research and development, on new consumer food trends - from plant-based to gourmet - and on the quality of the raw materials used.

ABOUT THE TEAM

We have presented our dishes to you, now it's time to introduce ourselves.

  • TOMMASO PELLADONI

    General Manager

  • GIADA OTTAVIAN

    Marketing Manager

  • RUDY CASALINI

    Chef

OUR PHILOSOPHY

There are four fundamental pillars on which the entire project is based: the continuous research and development of recipes within the Bovolone Food Lab, convenience and the consumption experience, which makes the product ideal for recurring purchases, a young brand and modern and the reduced environmental impact of production.