THE FOOD LAB

It is that place where we study, test, think, taste and, finally, create all our recipes before launching them on the market.

WHERE NEW WAYS OF COOKING ARE BORN

The Food Lab is located inside our production plant in Bovolone, in the province of Verona: a 3000m2 space where we implement and define new ways of cooking, sustainable, scalable and with an eye on innovation, the wallet and to the impact on the environment.

  • Did you know that in the Food Lab we have registered a patent for the risotto production process and we are developing a second one for pasta? Yes, because R&D never stops here.

DISCOVER THE SERVICES

Do you need a space for your corporate meetings, for a networking event, for a team building activity, for a training course or for a shooting? Our Food Lab can also be rented!

  • CAPACITY 50 PEOPLE

  • FREE PARKING

  • 15-20 MIN FROM VERONA CITY

  • WATER AND COFFEE INCLUDED

  • FREE WIFI

  • APERITIF, STANDING APERICE DINNER, SHOW COOKING
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Have we convinced you? Write us for more information!